Monday, May 10, 2010

Frito Salad


This salad was made by my brother and sister-in-law for a family get-together and was quite the hit. It is pretty simple with just cutting and throwing the ingredients together with a great, simple dressing.

Ingredients:
3 large tomatoes, diced
1 green bell pepper, diced
1 bunch green onions, chopped
2 cans kidney beans, drained and rinsed
1 small bottle Catalina dressing
1 c. cheddar cheese, shredded
1 can olives, sliced
1 regular-sized bag Fritos
Directions:

Mix tomatoes, pepper, onion, kidney beans and dressing. Marinate. Just before serving, add cheese, olives and Fritos.

5 comments:

Kristi said...

Mmmm. This sounds really interesting and yummy. Sorry I missed out on this one. If only my family loved Mexican food like I do.

Karey said...

This was a really good salad. I liked it a lot. I would be tempted to add a little chicken or cooked hamburger and call it a balanced meal. That's just how I roll.

Scott / Lori said...

I tried this and really liked it. It was different and something interesting to add to any potluck or barbecue. Yum, summer is coming.

Lisa said...

i loved this salad. it is really my kind of thing. the flavor was awesome.

sanjeet said...
This comment has been removed by a blog administrator.