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Ingredients:
1 bag microwave popcorn (I prefer the light kind since you add butter for the caramel goo anyway.)
1/2 cup butter
1/2 cup brown sugar
8-10 big marshmallows
Directions:
Pop the popcorn and remove all of the obnoxious unpopped kernals. Microwave the butter, sugar, and marshmallows until melted. Stir to make a caramel goo. Pour the goo over the popcorn and stir to coat the popcorn. Holy Moly it is good.
3 comments:
sinful.
How do you and Spencer stay so trim with all the good food that goes around up there?!!!!
yum.
That looks really good! I think my family would gobble it right up. It reminds me of that white chocolate popcorn you had a while back!
Yummy! I want to try this next time I have some marshmallows!
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