Delicious Whole Wheat Pancakes

Ingredients:

1 cup milk

1 cup whole wheat flour

1/4 cup sugar

2 eggs

1/4 cup butter, melted

1 tsp. baking soda

2 tsp. baking powder

1/4 tsp. salt

Directions:

Combine milk and flour and beat in a blender on high speed for 2 minutes.  Add remaining ingredients and beat on high for 2 more minutes.  Pour pancake batter on hot griddle with a 1/4 cup measuring cup.  Cook until lightly browned on both sides. 

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